Gothic Granola

I went to the Library at Alexandria yesterday and borrowed a few books. I get such a kick out of saying I went to the Alexandria Library when in truth I patronised the Public Library System of the City of Alexandria, Virginia. While I was on the search for fiction, I checked out the cookery books as well. The few vegan or gluten-free titles they had were classed with the “health food” and “reducing diet” cookbooks. Really?

The sky goddess has her days, too. You know those days, when nothing seems to work the way you’d like?

I bought some lotion the other day. Kiss My Face’s “Super-Hydrating Moisturizer” in coconut variety. I had a coupon and my hands are cracking from all the hand-washing I do and from working in a cold environment (yeah, nobody wants to work those registers by the door). In hindsight, I reflected, as I rubbed the thick cream on my hands before putting on my Halloween sock-gloves before bed, I could’ve saved myself a couple bucks and put coconut oil on my hands. Granted, my sheets would’ve become uber-greasy but my chapped hands might knit back together, thus, uh, lubricated.

Whew!  I feel like I’ve been putting my life on hold.  It’s still on hold 'til I write one more final tomorrow.  Until I can answer the call, though, here’s a recipe, which I ate with pumpkin bread.

No pictures, again! Greetings.  Busy week, but what can I say.  The going-to-class part of the semester is almost over and done with.  Exams, however, will not conclude until the end of January.  Great Scot!  My undergrad years better be the last time I go to a school that has exams after winter break.

Speaking of flesh, my mom and I made chilli side-by-side last year, she making carnivorous chili and I making vegan chilli.  Chilli is one of those dishes that I think people can get really up-in-arms about since everyone knows someone who makes a good one.  Or they make a good one themselves.  I offer a chilli recipe that’s been adapted for the dorm.  I found a recipe on the interwebs sometime last April and neglected to bookmark it.   I have no pictures of the chilli so all food pictures have been replaced with cats.