Paleo Pizza Crust, Second Time is Gold
Long time, no blog. I was camping in California for Wasteland Weekend.
Before we left for Wasteland, I made paleo pizza, and this time, I made the best crust yet. It was soft and foldable, like pita, and tasted deliciously nutty from the almond meal.
I let it rise for longer than necessary since I was busy and the extended rising time helped.
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Before we left for Wasteland, I made paleo pizza, and this time, I made the best crust yet. It was soft and foldable, like pita, and tasted deliciously nutty from the almond meal.
I let it rise for longer than necessary since I was busy and the extended rising time helped.
[yumprint-recipe id='4']
Pizza without guilt!
ReplyDeleteHave you ever tried cauliflower pizza crust? It's seriously amazing and tastes better than any pizza crust I've ever made!
ReplyDeleteNo, I haven't yet, but it's on my list! I made cauliflower rice recently and was surprised at its deliciousness :-P
ReplyDelete[…] On Friday, I had the Daiya Supreme Pizza and today’s brunch was the Bold Organics Gluten-Free Dairy Free Vegan Cheese Pizza. Let’s be honest here, vegan frozen pizza is junk food. The Daiya pizza has 6 grams of protein per serving (1/4 pizza, which is tiny), and the Bold is even worse at 3 grams of protein per serving (1/3 pizza, more realistic). I am known to eat an entire vegan pizza in one sitting because they are not very stick-to-your-ribs. The fat and sodium counts are just disgusting. Make your own! […]
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